Details
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High-quality VINGA Hattasan chef's knife, made from Japanese 420 J2 steel. Incredibly sharp with a long-lasting edge. Its wide, curved blade is versatile for peeling, chopping, slicing vegetables, and trimming meat.
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| Color | Total in-stock | Stock 3-5 working days | Stock 7-10 working days | Next arrivals |
|---|---|---|---|---|
| Steel |
123 |
0 |
0 |